Culinary Production Supervisor, Senior Care Center

Culinary Production Supervisor, Senior Care Center

150 top places to work in healthcare|2025 Becker's Hospital Review

Benefits:

Here at Gunnison Valley Health, your good work will be rewarded.  In addition to a competitive salary, a generous and affordable medical/dental/vision plan, and a dollar for dollar 401(a) match, up to 3%, there are other great perks including:

• Up to $250 in your first year toward your unique Lifestyle Spending Account, matched retirement starting on day 1, and a dependent care matching plan
• A culture that values continuing education, backed up by a robust tuition reimbursement plan, and an all-access subscription to LinkedIn Learning and Headspace.  
• Paid time off benefits with an accrual rate of 10.77% in your first year of employment
• Access to mental health, financial health and wellness as well as life coaching with our Employee Assistance Program
• Free nutrition consultations, and discounted fitness membership at Western Colorado University Fieldhouse
• Deep discounts on food and drink in the cafeteria
• No traffic, and a scenic commute to the office

Share your talents in providing compassionate and high quality patient care in a specialty clinic setting, ensuring the well-being and comfort of patients while supporting the clinic's mission and goals.  We need your expertise to keep our community healthy and thriving!    

Where you’ll live:

Some define happiness by their job title and salary, while others pursue quality of life. Our community combines the best of both worlds by fostering a growing outdoor industry business hub in the heart of Colorado’s Rocky Mountains. The Gunnison Valley, which includes the towns of Gunnison and Crested Butte, is a vibrant community of entrepreneurs and adventurers. We are deeply connected with our surrounding environment, neighbors and growing community. This is the kind of place where hard work is rewarded, whether that means a day on the mountain or at the office.

Requirements:

To be seriously considered for this role, you’ll need to have:

• Education:  High School diploma, or equivalent, is required.  
• Experience: Minimum of two years in high volume food preparation, or equivalent training, required.  
• Licenses/Certification: "Safe-Serve" certification, or willingness to enroll in HACCP training within 12 months of position. 

Responsibilities:

We are committed to improving the health of our community by delivering exceptional care and services.  As part of the team in the SCC Culinary Department, you will:

• Assists Culinary Services Manager to ensure that all meals are prepared and served in a quality manner that reflects positively on the Culinary Department and SCC as a whole.
• Assists in maintaining documentation so that Culinary Manager and Administrator can present statutorily required material in an organized manner.
• Participates in, and in absence of Culinary Manager, leads staff meetings.
• Supervises kitchen staff to ensure that high standards of cleanliness and hygiene are maintained.
• Reports any faulty appliances, equipment, furniture, or ant potential hazard to Culinary manager, Administrator, or plant manager.
• Assists Culinary Manager in menu planning to promote quality and variety within budgetary restrictions.
• Assists Culinary Manager as requested to generate job performance evaluations on Culinary staff.
• Assists in maintaining and ensuring proper inventory levels, as well as proper rotation and cleanliness of storage areas.

Work Schedule:

Shift:

Physical Requirements:

Occasionally (1-33%) - Sitting, change position, crouching/squatting, stooping, stairs

Frequently (34-66%) - Standing, walking, sitting, reaching, reach across midline, handling, pinching, lifting (0-20 lbs), carrying (0-20 lbs), pushing/pulling (20-50 lbs)

Continuously (37-100%) - Must be able to see with corrective eyewear, must be able to hear clearly with assistance

Compensation: $21.89 - $26.81/hr, depending on experience.

Your total compensation goes beyond the number on your paycheck. Gunnison Valley Health provides generous leave, health plans and retirement contributions that add to your bottom line.

There is no deadline to apply for this position; we are accepting applications on an ongoing basis until a finalist is selected.

Benefits Eligibility

Medical, dental, vision, health care FSA, dependent care FSA, and Lifestyle Spending Account: All active employees working 40 or more hours per pay period in a Full Time or Part Time position are eligible for benefits on the first of the month after hire.

Full Time staff are automatically enrolled in 401A plan as of date of hire.

Life and AD&D insurance: All active employees working 40 or more hours per pay period are eligible for benefits on the first of the month after hire date.

Short-term and long-term disability: All active employees working 60 or more hours per pay period are eligible for benefits on the first of the month after hire date.